Flat Square Glass Liquor Bottle
Spirit bottles are usually made of glass or ceramic. These materials can well maintain the original flavor of the wine, and also have a certain degree of sealing to ensure that the alcohol does not evaporate. Spirit bottles on the market come in a variety of different capacities, ranging from small bottles of tens of milliliters to large bottles of several liters. They come in various shapes, including classic long-neck bottles, square bottles, etc. Different shaped bottles may also represent different wine styles. Some spirit bottles may have special decorations, such as engravings, paintings, etc. These decorations are not only beautiful, but sometimes also reflect the cultural background of the wine. Certain brands of spirits bottles are collectible because of their unique designs or limited editions.
When a company wants its packaging to have a beautiful appearance and a cool touch, glass bottles are the best packaging. Generally speaking, glass bottles remain the most common packaging for spirits.
Common types of liquor:
1. Brandy: Made from wine through distillation and aging, it is mainly produced in the Cognac and Armenia regions of France.
2. Whisky/Whiskey: Made from grains, including malt, corn, rye, etc., the main producing areas are Scotland, Ireland, the United States and Canada.
3. Rum: Made from sugar cane or sugar cane syrup, it is mainly produced in the Caribbean and Central and South America.
4. Mezcal/Tequila: Made from the agave plant unique to Mexico, it is divided into Tequila and other types of mezcal.
5. Gin: It is made from grains and added with juniper berries or other plant spices. It originated in the Netherlands, and the United Kingdom is its main producer.
6. Vodka: Made from cereals, potatoes or sugar beets, mainly produced in Russia, Poland and Nordic countries.
7. Chinese liquor: Made from sorghum, wheat and other grains through fermentation and distillation, it is a traditional Chinese spirit.
8. Sake: Made from rice and water through a special fermentation process, it is Japan’s national drink.
